Miz Kathy's
Beef
Stew (Wok Style):
Chop
3 Carrots
Chop
1 Small White Onion
Chop
3 Stalks of Celery
Chop
2 Cloves of Garlic
Chop
1 Medium Zucchini
Chop
5 Medium Potatoes
1
to 1 ½ lbs. Hamburger
(This
Stew was Made Using Our Family® Products, which is our local
generic provider)
4
Packs Stew Mix
Chili
Seasoning
1
Can Kernel Corn
1
Can French Style Green Beans
1
Can Sweet Peas
Add
2 Cups of Water
Add
1 Pack Beef Stew Mix
Seasoning
For Burger:
Onion
Salt
Garlic
Salt
Salt
Pepper
Chili
Seasoning
Fry
in Two Tablespoons of Butter In A Frying Pan
Add
4 Cups of Water and 2Packets of Our Family®
Stew
Seasoning Cooked on Medium Heat
Season
Hamburger
Fry
1 to 1 ½ lbs. of Hamburger
Drain
Grease
Add
2 Cups Water and 1 Pack Beef Stew Mix
Cook
On Medium High for 10 minutes
Turn
Off Heat
Add
Meat To Veggies
Add
One More Stew Seasoning Packet
Keep
Cooking On Law, Stirring In
One
Can French Style Green Beans,
One
Can Sweet Peas
Turn
Heat Down To Low
Stir
in One Can Kernel Corn
Cover
and Simmer 1 Hour
Serve
Over Noodles Or Mashed Potatoes
Enjoy!
Take
Me Back To The Menu!
